GRAPE VARIETIES that qualify for this wine are
Blaufränkisch, St Laurent Neuberg, Syrah, Zweigelt
VINEYARD SITE: NEUBERG.HUTWEIDE.
VINEYARDS
BLAUFRÄNKISCH (1 plot – planted 2000) + SANKT LAURENT (1 plot – planted 2002) + SYRAH (1 plot – planted 2003) ROTBURGER (1 plot – planted 1988)
total size 1.62 hectare
SECOND RELEASE WAS VINTAGE 2021/2022 – SYRAH + St LAURENT
FIRST RELEASE WAS VINTAGE 2015 – Blaufränkisch, St Laurent, Syrah, Zweigelt
AEON RED 2021/2022 - 11% vol., 0,7g residual sugar, 8.1g acidity, <10mg total sulfites, 840 bottles produced, bottled in February 2024, harvest September 2021 + 2022, EAN-bottles: 9120069512076 - EAN-case: 9120069512069 VINIFICATION whole bunch fermentation of each grape variety separately in open top vats. stamped by feet after 6 days, kept on skins for another 4 days, each variety matured separately in barriques, blended together 1 day before bottling. bottled before the full moon arose. released in SPRING 2025
AEON RED 2015 - 12.5% vol., 1.1 residual sugar, 5.7 acidity, 19mg total sulfites VINIFICATION during harvest, all grapes are processed in the backyard. The grapes got partially destemmed (approx. 10% stems in the mash) and fermented naturally in stainless steel and fiberglass vats. After 12 days we pressed the mash and the wine was pumped into one barrel (225l Barrique) into the cellar. The wine matured on gross lees for 4 years and 2 months, without any additives, without fining, without temperature control and without filtration. We bottled it by hand on November 12th, shortly before the full moon arose to enrich AEON with the moons energy.